1+ week, 6+ day ago (167+ words) Kelly's Homemade Ice Cream is opening a location in Lake Mary. Orlando Weekly reported the news that the local ice cream chain will open a scoop shop at 801 W. Lake Mary Boulevard, at the former Stacked Brownie location. The shop is slated to open by the end of December 2025. There are more than 100 different Kelly's ice cream and sorbet recipes, with each shop offering both core favorites and an ever-changing selection of new kinds to try. Core flavors include vanilla, chocolate, strawberry, butter pecan, mint chocolate chip, coffee, and toasted coconut. Additional flavors are rotated seasonally. In addition to ice cream scoops, Kelly's offers ice cream cakes, party packs, and even dog-friendly ice cream. Ice cream fans can also join Kelly's Pint Club where members receive an exclusive "Pint-Club-only" flavor each month. Laine Doss | November 12, 2025 Laine Doss | November 13, 2025 Cat Broughton | November…...

1+ week, 4+ day ago (236+ words) A new ice cream shop is preparing to open in West Palm Beach. Situated on South Dixie Highway, between Almeria Road and Dyer Road, Frost Ice Cream will open at 2746 S Dixie Highway. "At Frost, we don't just serve ice cream " we infuse it!" says the Frost Ice Cream website. "Create your perfect mix of flavors and toppings, and let us do the rest! Watch as we blend your signature creation into a personalized flavor." Although Frost's flavors have yet to be released, the description indicates that guests will be able to choose between pre-imagined "signature creations" and a make-your-own approach. "What makes Frost special? We're family owned and operated, built from a dream I had when I was a kid. Now that childhood dream has become a place where families, friends, and ice cream lovers of all ages can…...

10+ hour, 6+ min ago (202+ words) Poke House, a fast-casual franchise serving fresh, sustainable Hawaiian poke, is exploring a potential new location in Lathrop. Founded in 2016 with a single San Jose location, Poke House has grown to more than 70 signed locations nationwide. The brand has expanded rapidly in California, opening new restaurants in Los Angeles, Santa Barbara, San Diego, and Pleasanton, with additional sites in Georgia, Arizona, Florida, Oregon, and Nevada planned for 2026. Menu offerings include signature bowls, such as the House Salmon, featuring Scottish salmon, edamame, cucumber, green and white onions, masago, citrus ponzu, and house-made sriracha aioli. Other items include Crispy Shoyu Chicken, spicy tuna handrolls, and build-your-own bowls with fresh toppings and house-made sauces. With a focus on sustainability and community, Poke House aims to expand thoughtfully in new markets. Lathrop offers an opportunity to bring the brand's California-inspired poke concept to a…...

3+ week, 4+ day ago (381+ words) Melt N Dip is expanding into the Houston market, starting with an opening at 21788 Katy Freeway, Suite No. 300. A recently filed permit shows that construction on the sweet shoppe is expected to start in December and wrap by mid-February 2026. What Now Houston spoke with the franchisee behind the expansion, Raheel Suria, who shared that he intends to open the first Melt N Dip in the Greater Houston area by the first week of March 2026. "From an ambience perspective, from a family environment perspective, where you can sit and enjoy a good dessert, that's the space that we're targeting, and Melt n Dip is the perfect fit," Suria said." The sweet treat eatery offers crepes, waffles, afigato, gelato, fresh juices, fruits for dipping, and pizookies. Suria says it's the perfect option for the already booming culinary scene in Houston." "From our…...

2+ week, 5+ day ago (172+ words) Famous for its toasted subs'or should we say, "toasted" subs'stoner-coded sandwich chain Cheba Hut boasts four locations in the Las Vegas market, operated by Elevated Huts, Inc. Now, Elevated Huts has submitted licensing paperwork to Clark County showing plans to open a new Cheba Hut at 6485 N Durango Dr, Suite 100. That"s all alongside "Munchies like Cool Ranch Doritos Not"Chos, French Onion Soup, and Pretzel Nuggets. What Now reached on Wednesday to Elevated Huts Director of Operations Madeline Stamm to ask about plans for the new Cheba Hut. Stamm was not immediately available to discuss the news. You can keep up with all things Cheba Hut by following@chebahuton Instagram. Love our content? Add WhatNow as a preferred source on Google to see more of our trusted coverage when you search. Twinkle Jha | November 6, 2025 Neil Cooney | April 8, 2025 Neil Cooney…...

1+ week, 1+ day ago (188+ words) Breakfast and brunch favorite, First Watch, is opening in Goodyear. The restaurant is set to open at GSQ at 1670 N. Bullard Avenue, Suite 110 some time in 2026, according to the City of Goodyear. This will be Goodyear's first location of the popular breakfast spot, joining 34 existing Arizona locations. First Watch is a unique concept that, unlike many other restaurant models, is open only in the daytime from 7 a.m. to 2:30 a.m. The restaurant caters to early birds who prefer to dine on breakfast, brunch, and lunch, with a menu that rotates five times seasonally, guided by its corporate "follow the sun" ethos. That process ensures ingredients are freshly sourced. Menu favorites include pancakes, granola bowls, avocado toast, eggs, and doughnut holes. The restaurant also offers a selection of juices, smoothies, and brunch cocktails like mimosas and Bloody Marys. Laine Doss | September 25, 2025 Joey Reams | September 11, 2025 Laine…...

2+ week, 1+ day ago (255+ words) Chula Seafood, the restaurant that sources fresh seafood directly from the Pacific Ocean to Arizonans" plates, is opening a fourth location. The new spot will open at Arizona Center (455 N. Third Street) in 2006, announcing the news on the restaurant"s Facebook page. Owned by'husband-and-wife team Jon and Mandy Heflin, along with partner Hogan Jamison, Chula"s origin story starts with a commercial swordfish boat. The partners began by selling fresh fish at farmers markets and through wholesale distribution with a goal of bringing fresh fish to the Arizonian desert. In 2016, they opened their first brick-and-mortar location in South Scottsdale. Chula"s gained a loyal following by offering its fresh, never frozen sustainable fish that can be both purchased to go or prepared and eaten on site. The menu changes daily and by location to ensure freshness, but guests can expect a…...

1+ week, 6+ day ago (253+ words) Arizona Charlie's on Boulder Highway, which features 300 rooms and suites, an outdoor pool and hot tub, and free parking, plus a bingo hall, plenty of slots, a sportsbook, and a variety of restaurants, is expanding its restaurant portfolio with a new Denny's diner. "It's going to be the same menu you can find at any Denny's," franchisee Vince Eupierre told What Now on Monday. "It'll be like any other Denny's: we take good care of you." A Denny's franchisee for 30 years, Eupierre has grown with the brand over the years, operating Denny's locations in Vegas, Colorado, and California. "I'm very proud and very excited about the brand," Eupierre says. "We always make sure we're taking care of the customer, and thanking people for their patronage over so many years. The future is bright." "For over 70 years, Denny's has been a…...

4+ day, 8+ hour ago (436+ words) Buda Ice Cream Shoppe is poised to fill a void in Buda and the Greater Austin community, with two slightly unlikely community names behind the operation. The co-founders of Kids Tooth Team Pediatric Dentistry, Dr. Alex Otto and Mr. Tim Otto, are drilling in on a location on Main Street, the perfect spot to open a local ice cream shop for their neighbors, patients, and children. What Now Austin'reached out to the Ottos to find out more about the new opening, but did not hear back by the time of this publication. We did, however, find a podcast, "GO Talk Texas, on which the two were recently on to discuss the opening. "We'd always be walking around downtown, there's like all of the great places: antique stores, Summer Moon, Mercantile, not a place to get ice cream on Main Street....

1+ week, 4+ day ago (173+ words) Sora Temaki Bar, a casual Japanese handroll concept, is proposed to open in West Los Angeles at 908 S. Barrington Ave. The Sora menu features handrolls, bowls, and Japanese-inspired small plates. Options include classic temaki like tuna, salmon, and yellowtail, as well as signature fusion creations. Appetizers and sides include miso soup, crispy rice, falafel, and roasted vegetables. Guests can also choose from Japanese teas, sake, wine, beer, and specialty cocktails served on tap or by the bottle. Barrington Avenue will be an excellent fit for a new location, offering central visibility and serving as a testing ground for future growth in Southern California. The proposal reflects the brand's strategy to expand while maintaining the open-air, interactive dining experience that defines Sora. Joey Reams | November 18, 2025 Lisa Hay | November 17, 2025 Saheba Khatun | November 17, 2025 Joey Reams | November 14, 2025 Twinkle Jha | November 19, 2025 Saheba Khatun | November 19, 2025 Twinkle Jha…...